by Chef Boy Logro
Homemade Caramel Popcorn is a tasty treat anytime and a comforting snack when you want something sweet and salty. It is surprisingly easy to make and also surprisingly addictive. You don't have to be a kid to enjoy caramel popcorn — although your kids will love these easy recipes, too.
- 1 pack pop corn,cooked
- 1 cup brown sugar
- ¼ cup butter
- ½ cup light corn syrup
- ½ cup sweetened condensed milk
- salt to taste
1. In a saucepan, cook the brown sugar, butter, and corn syrup. Allow to come to a boil.
2. Add sweetened condensed milk and season with salt.
3. Allow to softly boil and be careful not to burn.
4. Pour the caramel over the popped popcorn. Mix with a wooden spoon and coat evenly.
2. Add sweetened condensed milk and season with salt.
3. Allow to softly boil and be careful not to burn.
4. Pour the caramel over the popped popcorn. Mix with a wooden spoon and coat evenly.
Kusina Master is a 15-minute cooking show that features a step-by-step cooking guide and unfold excellent kitchen skills and unravel secrets to make cooking and food preparation effortless and fun.
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